Kary Osmond Easy Recipes and Helpful Cooking Tips

I had to learn to like lamb back when I first started dating my husband, Zak. Before he and I were dating, you couldn’t get me to try lamb, let alone like it.  I was obviously living in my head. ...

Greek yogurt gives this Herb Dip its consistency, the mayo adds a little rich tanginess, and the herbs and mild green onion add fragrance and flavour. This herb dip can be used for anything!  It can be a dip for ...

Learning how to cook Green Lentils is easy! The best part is that, unlike most dried beans, there’s no pre-soaking required. Because lentils are super thin, they only need to be simmered for 20 minutes max! I know it’s easy ...

Growing up, there was always kielbasa in the fridge. It’s a lean sausage with tons of flavour.  You can find it at the grocery store, but my favourite place to pick it up is at an Eastern European deli or ...

I grew up on Popcorn, it’s my favourite snack. At my house, it was a safe bet that there’d be popcorn to munch on, especially when the babysitter was over. Knowing how to make stovetop popcorn wasn’t a big deal ...

Shrimp cocktail is an easy appetizer that’s perfect to serve when you have last-minute guests. But let’s be honest, even though Shrimp is the star, the best part of a shrimp cocktail appetizer is the cocktail sauce. Without the sauce, ...

Although this recipe says it’s for Shepherd’s Pie, you could say it’s for Cottage Pie.  The difference between the two is that shepherd’s pie is made with lamb, while a Cottage Pie is made with beef. The thing is, if I called ...

Last Friday on Facebook, I was asked, “How do I cook a boneless skinless chicken breast so that it’s moist and not dry?” I thought it was a great question, so I’m sharing the answer with you! The trouble with ...