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Balance the Acidity in Your Tomato Sauce

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To improve a slightly acidic tasting tomato sauce, add a pinch of sugar.

It’s amazing how a pinch of sugar will balance out the acidity in the sauce and boost the flavour.

Balance the acidity in tomato sauce

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About Kary Osmond

Celebrity Chef. Recipe Developer. Food Enthusiast. Produce Lover. Canadian. Food Blogger. Spokesperson. Back-to-Basics. Cooking Expert.

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