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Breakfast

Hash Brown Breakfast Casserole

Hash Brown Breakfast Casserole

Kary Osmond Breakfast Casserole Total Time: 1 hour, 10 minutes Serving Size: 8 to 10 Ingredients2 tablespoons butter 1 medium onion, finely chopped salt 1 pkg (about 567g/3 ½ cups) shredded hash browns 1 pkg (8 oz/228 g) sliced mushrooms ...

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Peameal Bacon Sandwich

Peameal Bacon Sandwich

Growing up, it was a family tradition to go to the Unionville Festival early in the morning to catch the parade (I was a figure skater, so I usually walked in it) and order a Peameal Bacon Sandwich from The ...

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Pizza Dough Cinnamon Buns

Pizza Dough Cinnamon Buns

Kary Osmond Pizza Dough Cinnamon Buns Total Time: 1 hour, 30 minutes Yield: 20 Cinnamon Buns IngredientsCinnamon Buns: 1 pound store bought pizza dough ½ cup brown sugar 2 teaspoons ground cinnamon salt 1 tablespoon butter, melted Frosting: ½ cup ...

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French Toast Recipe

French Toast

French Toast is a great way to use up day old bread and a great way to feed a bunch of hungry mouths when you’re low on eggs. Cinnamon is a must in this simple French Toast recipe!  Most recipes will ...

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Make Ahead Steel-Cut Oats

Make Ahead Steel-Cut Oats

To help make breakfast less stressful and more nutritious, try this recipe for Make Ahead Steel-Cut Oats (sometimes called Irish Oatmeal). A steel-cut oat is a whole grain that has been cut into small pieces.  Unlike rolled or instant oats, steel-cut ...

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Baked Western Sandwich

Baked Western Sandwich

If you grew up in my house, I can guarantee you were eating Western Sandwiches as a kid. It’s an egg sandwich that my dad loved to make when he was on breakfast duty.  A Western Sandwich, sometimes called a ...

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Stewed Rhubarb with Ice Cream and Granola

Stewed Rhubarb with Ice Cream and Granola

Stewed rhubarb is a slightly sweet yet tart sauce that can be served over so many things, including your breakfast oatmeal. Serving stewed rhubarb with ice cream and a granola has all the yummy flavours of a crisp, but without ...

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Asparagus, Prosciutto, and Goat Cheese Frittata

Asparagus, Prosciutto, and Goat Cheese Frittata

With spring comes a bounty of tender asparagus. To turn asparagus into a quick dinner, or satisfying breakfast, make this Asparagus, Prosciutto, and Goat Cheese Frittata. A frittata is SO simple to make! It’s just an open-face omelet, which means no ...

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Ham, Cheddar and Green Onion Scones

Ham, Cheddar and Green Onion Scones

Having a roast ham for dinner usually means tasty leftovers.  There are so many dishes you can make — ham sandwiches, split pea soup, strata… but I love to make  Ham, Cheddar and Green Onion Scones. These scones are buttery, ...

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Kielbasa, Green Onion, and Old Cheddar Quiche

Kielbasa and Cheddar Quiche

Growing up, there was always kielbasa in the fridge. It’s a lean sausage with tons of flavour.  You can find it at the grocery store, but my favourite place to pick it up is at an Eastern European deli or ...

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