Home / Fruits and Vegetables / Fruits and Vegetables – K

Fruits and Vegetables – K

Share on Facebook0Tweet about this on TwitterShare on Google+0Share on Reddit0Share on StumbleUpon0Pin on Pinterest0

Kale

Ā 
PickDeep coloured and fresh looking leaves.Ā  Avoid limp bunches.
StoreĀ Remove and discard any damaged leaves.Ā  Plunge leaves into cold water, drain, and pat dry.Ā  Wrap greens in paper towel and refrigerate in an open or perforatedĀ plastic bag for up to 5 days.
PrepareTear or cut out tough stems and center ribs.Ā  Use whole or cut into bite sizes pieces.
Share on Facebook0Tweet about this on TwitterShare on Google+0Share on Reddit0Share on StumbleUpon0Pin on Pinterest0

I Would Love to Hear From You