Home / Tag Archives: OPMA

Tag Archives: OPMA

different ways you can prepare apples

This Week on Produce Made Simple: Apples

Gala, Honeycrisp, Macintosh, Empire, Ambrosia…the varieties are endless when it comes to apples.  But nothing says “fall” like hot apple crumble, fresh baked pie, or packing your kid’s lunch with an apple for snack-time. The wonderful thing about apples, aside ...

Read More »
Kale and Onion Pizza

Kale Pizza

I’ll take a Kale Pizza over a kale smoothie any day of the week! This easy recipe is adapted from my favourite Vegetarian cookbook, “River Cottage, Veg Everyday,” by Hugh Fearnley-Whittingstall. The pizza has a thin, crisp, and chewy crust ...

Read More »
mushrooms and onions for steak

Sautéed Mushrooms and Onions

This is the perfect recipe to accompany a juicy steak.  The mushrooms are well seasoned to stand up to the big robust flavours of the beef.  You can use button mushrooms, cremini, or a combination of your favourite mushroom mix. Kary Osmond ...

Read More »
Kary Osmond

Produce Made Simple

So, remember that exciting project I’ve been working on? Today’s the day I can tell you all about it! A few months back, I partnered with the Ontario Produce Marketing Association to develop a back-to-basics produce program called “Produce Made ...

Read More »
Produce Made Simple - Missing in Action

Missing in Action

Super sorry about being MIA this week! There’s a new partnership in the works (can’t wait to tell you all about it), and to kick things off, we filmed 10 webisodes. Missing in Action is published on 2013-02-21T21:32:11-05:00 and last ...

Read More »