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Top 5 Vinegars You Should Have In Your Pantry

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Which Vinegars Should You Have In Your Pantry?

There are so many types of¬†vinegar¬†to choose from, but if you could only choose 5, choose these vinegars to stock your pantry with. ¬†They are the most popular, used in most recipes, and don’t worry about them spoiling – they last forever!

  • White Vinegar¬†(cleaning, poaching eggs, vinaigrettes, marinades, and tenderizing pastry)
  • Balsamic Vinegar¬†(a¬†sweeter vinegar for simple salad dressings and marinades)
  • Red or White Wine Vinegar¬†(essential for making Greek and Mediterranean salads, pasta salads, and marinades)
  • Apple Cider Vinegar¬†(a must for creamy or vinaigrette based coleslaw dressings, barbecue sauces and marinades)
  • Seasoned Rice Vinegar¬†(my absolute favourite vinegar for salads.¬†¬†I think oil and seasoned rice wine vinegar makes an amazing vinaigrette for salads, couscous and grain salads.¬†¬†It has the perfect amount of sweetness)

 

3 vinegar bottles

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