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Balance the Acidity in Your Tomato Sauce

To improve a slightly acidic tasting tomato sauce, add a pinch of sugar.

It’s amazing how a pinch of sugar will balance out the acidity in the sauce and boost the flavour.

Balance the acidity in tomato sauce

About Kary Osmond

Celebrity Chef. Recipe Developer. Food Enthusiast. Produce Lover. Canadian. Food Blogger. Spokesperson. Back-to-Basics. Cooking Expert.

One comment

  1. Love this tip.