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3 vinegar bottles

Top 5 Vinegars You Should Have In Your Pantry

Which Vinegars Should You Have In Your Pantry? There are so many types of vinegar to choose from, but if you could only choose 5, choose these vinegars to stock your pantry with.  They are the most popular, used in most recipes, ...

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can you soften brown sugar?

How Do You Soften Brown Sugar?

It’s easy, all you need is bread and patience. Just stick a piece of bread in the bag of hard sugar and close it tightly.  The brown sugar will absorb the moisture from the bread leaving it soft after 24 ...

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How to cool quinoa quickly

How to Quickly Cool Quinoa

Common Cooking Question: I love quinoa salads, but I’m never organized enough to cook quinoa ahead of time. Is there a way to quickly cool quinoa? Answer: Yes! Cook the quinoa, spread it on a plate, and place, uncovered, in the ...

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What do you do with leftover tomato paste

What Do You Do With Leftover Tomato Paste?

Some recipes call for 1 tablespoon of tomato paste, and unless you have tomato paste in a tube, opening up a new can seems pointless.  Especially when you’ll have 9 tablespoons of leftover paste to deal with. There are a ...

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Roasted Spatchcock Chicken

Have you Ever Tried to Spatchcock a Chicken?

“Spatchcock” means to remove the backbone of a whole chicken (or any type of poultry) and then flatten it out, giving it an even thickness. It will cook quicker, giving you a moister chicken with crispier skin – what’s not ...

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Beef Cuts

Tender Beef Stew in a Slow Cooker

The other day, I received a great question from an old skating friend. I feel it’s a question and answer worth sharing. “I like making beef stew for my family in the slow cooker (Crock-Pot). However, I find that even ...

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