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Kale & Caramelized Onion Vegan Scone - Kary Osmond

Kale & Caramelized Onion Vegan Scones

I love scones, sweet or savoury, and I find it next to impossible to pass one up; especially when they’re still warm. This is why I delivered freshly baked scones to my neighbours after testing this recipe a few times. ...

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Thai Carrot Soup

Thai Carrot Soup

Blended soups are perfect when it’s cold outside. And I especially love soups with a hint of spice to tickle the throat. Not only is this Thai carrot soup simple to make, but it also freezes well, kids love it, ...

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Guacamole

Festive Guacamole

The holiday season is a busy time of year, with dining in and out, having potlucks, attending parties, and experiencing the-always-fun “unexpected” drop-ins. If you need a crowd-pleasing, go-to appetizer recipe, look no further; this dip is guaranteed to start ...

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Vegan Puttanesca Pasta

Vegan Puttanesca Pasta

An authentic puttanesca pasta is made using anchovies. And, I won’t lie, it’s delicious. I do love that salty-fishy rich flavor, but at the same time I wondered if it could it be made without anchovies. The answer: You bet! ...

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Mulligatawny Lentil Vegan Soup

Vegan Mulligatawny Lentil Soup

When the weather is cold in Toronto, it’s the perfect time of year to test a hearty soup recipe. In five days I made this recipe five times to get it just right, and then I had to make it ...

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Banana Split Overnight Oats

Banana Split Overnight Oats

Have you tried overnight oats?  I AM obsessed. It’s become my breakfast staple – the flavour combinations are endless making it impossible to get bored with. My favourite thing about them – you wake up, and breakfast is done – ...

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Stuffing Balls

Mushroom Stuffing Balls

I love these Mushroom Stuffing Balls! They’re a fun twist on traditional stuffing – crispy on the outside and moist on the inside.  Serve them with roast chicken, turkey, or pork – and don’t forget the gravy!  Mushrooms keep the stuffing ...

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Hash Brown Breakfast Casserole

Hash Brown Breakfast Casserole

Kary Osmond Breakfast Casserole Total Time: 1 hour, 10 minutes 8 to 10 Ingredients2 tablespoons butter 1 medium onion, finely chopped salt 1 pkg (about 567g/3 ½ cups) shredded hash browns 1 pkg (8 oz/228 g) sliced mushrooms 1 pkg ...

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Easy Brownie Recipe

Easy Brownie Recipe

You know Valentine’s Day is just around the corner, right? Why not make a batch of brownies, from scratch, using this easy brownie recipe?! Picture this: your sweetheart is at work and discovers the brownies you tucked in as a ...

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Ginger tea with honey and lemon

Ginger Tea with Lemon and Honey

This ginger tea with lemon and honey recipe was given to me by my Nana. I love how comforting the smell and taste of this delicious drink is (and how it tickles my tongue!). Ginger has amazing healing properties (there’s ...

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