Recipes

Who doesn’t love combining chocolate and coconut in a chewy cookie? Especially because it’s easy as 1-2-3 and even the kids can help to prepare these delicious no-bake treats. You’ll also find there is very little prep and clean-up since ...

This celery root and onion gratin recipe delivers on flavour.  It’s a decedent side dish that smells delicious and comforting as it bakes.  Aside from slicing the celery root, this recipe requires little effort – just mix all the ingredients together, ...

This throwback recipe is from my Nana.  It’s a simple and sweet recipe that is highly addictive – my mom has been known to polish off an entire pan’s worth without even realizing it!  It’s chewy, like rice crispy squares, ...

If you’re not a lover of cauliflower, I promise this basic roasted cauliflower recipe will change your mind!  Roasting cauliflower intensifies its flavour and adds a slightly charred, caramelized flavour. Basic Roasted Cauliflower Ingredients1 large head of cauliflower 2 tablespoons ...

These puff pastry apple turnovers taste just like mini apple pies and are easy to make. The filling is slightly sweet with only a touch of tartness and the outside is nice and flaky. Apple Turnovers Makes 8 Apple Turnovers ...

This dish is perfect for the holidays or a Sunday roast chicken dinner.  It’s salty and sweet combination makes for a side that everyone will enjoy.  And it’s so easy to make – the hardest part is slicing the Brussels ...

Fresh salsa is always better than salsa you buy in a jar and the freshness and flavour is second to none! What may seem daunting is actually really simple to make and only requires a handful of ingredients. Salsa is ...

This recipe cooks in a snap, so make sure to prep all your ingredients before you start to stir fry. If you’ve never used kohlrabi, you’re in for a treat.  It adds a nice crispness, just like water chestnuts. Chicken, Kohlrabi ...

This recipe for Grilled Cheese with Pear and Ham makes for a great lunch for kids – they just love the creaminess of the cheese, sweetness of the pear, and the crunch of the toast.  Yet it’s rich and decadent enough that ...

Here is a Basic Couscous Recipe.  Couscous is not a grain, it’s actually tiny pieces of pasta – a staple in North African cuisine.    It makes an excellent base for a salad, stew, curry or side dish.  It’s a ...