Recipes

Yesterday, Dina and I were at it again – having a blast in the kitchen and cooking up a storm keeping it simple with apples. We made Smoked Gouda and Apple Grilled Cheese Sandwiches.  Have you tried adding sliced apple ...

Anytime you enjoy a whole roast turkey (or chicken) for dinner, you’ll end up with a carcass that’s ready to be turned into a delicious stock for noodle soup — pure comfort food. From watching my mom, dad, and nana make ...

Try this Corn and Potato Soup recipe, it’s fast and delicious. The combination of sweet corn and salty bacon will leave you asking for a second bowl for sure! This recipe makes a big batch, which is perfect because it ...

Yesterday, I got a little saucy with Dina on BT Toronto.  In case you missed it, check it out! We made two easy pasta sauce recipes: a basic tomato sauce made with only a few ingredients, most of which you probably ...

Zak and I celebrated our wedding anniversary Friday night with a big pan of Paella – oh man was it good. Paired with a bottle of extra dry white wine from Spain, it’s the ultimate seafood dish to share. I searched ...

To help make breakfast less stressful and more nutritious, try this recipe for Make Ahead Steel-Cut Oats (sometimes called Irish Oatmeal). A steel-cut oat is a whole grain that has been cut into small pieces.  Unlike rolled or instant oats, steel-cut ...

  Looking for a Delicious Long Weekend Recipe? Whether you’re in charge of the grill, on breakfast duty, or need a recipe for those late night munchies – I’ve got you covered. Hope everyone has a fun and safe September long ...

Peach season is here!  Go to the market and pick yourself up a basket of fuzzy peaches. You can tell a peach is ripe when its fragrance becomes extremely sweet, almost like someone has sprayed peach perfume into the air, ...

This past weekend I went to the cottage with a bunch of friends and had a blast as always.  I’m pretty sure we all wore the same out fit from Friday straight through to Sunday. It was totally a lazy ...

On the 3rd day of Osheaga, Zak and I went looking for something refreshing and tasty to eat.   We headed to the electronic stage to see about a vegetarian food truck we had heard about.  At the edge of ...